HabaneroHabanero
$10.50
/kg
Very hot pepper with fruity undertones. Key in West African pepper soups and sauces. Rich in vitamin C.
Nigeria/Ghana: Ata rodo, Scotch Bonnet
Description
Very hot pepper with fruity undertones. Key in West African pepper soups and sauces. Rich in vitamin C.
Nigeria/Ghana: Ata rodo, Scotch Bonnet
| Weight | 0.4 kg |
|---|
📦 Delivery & Pickup
We offer delivery across Canada and pickup in Waterloo and GTA hubs.
You may also like
Seasonal
Mild and sweet red pepper, often used for color and sweetness in stews and sauces.
$8.65
/kg
Hot Seller
Ewedu is a good source of fibre, low in calories and high in vitamins. Like spinach and other leafy green vegetables, Ewedu/jute leaves can be cooked whole or loosely chopped in broth or pepper.
Slippery when cooked. Key in Nigerian and Middle Eastern soups. Rich in calcium, iron, beta-carotene, and vitamins A and C.
Ewedu: Nigeria
Mrenda
Ayoyo; Ademe : Ghana
Mrenda: Kenya
Saluyot – Philippines
Lalo- Haiti
Molokhia: Middle east
Nali pata-paat shak: Bangladesh/ India
$12.50
/bunch
Fresh Picked
Asian variety of pepper with medium heat. It makes a great addition to stew mixes, its mild heat & sweet flavour adds loads of color, flavour and sweetness in stews and sauces. Great for jollof sauce, pasta sauce, beef stews.
$10.50
